Journal
Nutrition.
Volume
86:111178, 2021 06.
Author
Candiloro F; Borioli V; Borsellino G; et.al.

The aim of the study was to investigate multiple parameters of the immune responses in a cohort of patients with head and neck squamous cell carcinoma undergoing supplemental parenteral nutrition with bags enriched in omega-3 or omega-9 and omega-6 fatty acids.