Diet in Treatment of Inflammatory Bowel Diseases
We reviewed findings from studies of the effects of dietary patterns, single micronutrients, and
food additives in inducing and maintaining remission in patients with inflammatory bowel diseases.
Nutrition Considerations in Inflammatory Bowel Disease.
The article provides an updated review of the definition, prevalence, causes, and clinical management of malnutrition in inflammatory bowel disease.
Enteral Nutrition Supplemented with Transforming Growth Factor-beta, Colostrum, Probiotics, and Other Nutritional Compounds in the Treatment of Patients with Inflammatory Bowel Disease
A study of whether the addition of Transforming Growth Factor-beta and colostrum in an enteral nutrition formula might increase effectiveness.
Thrombotic and Infectious Risks of Parenteral Nutrition in Hospitalized Inflammatory Bowel Disease.
We aimed (1) to assess the frequency of parenteral nutrition use from 1997 and 2012 in hospitalized pediatric patients with inflammatory bowel disease, (2) to determine the risk of thrombus and infection associated with parenteral nutrition, and (3) to identify predictors of thrombus and infection in pediatric inflammatory bowel disease hospitalizations.
Research Gaps in Diet and Nutrition in Inflammatory Bowel Disease. A Topical Review by D-ECCO Working Group
Investigating the role of diet and nutritional therapy in the onset, perpetuation, and management of Inflammatory Bowel Disease.
Time to clinical response and remission for therapeutics in inflammatory bowel diseases: What should the clinician expect, what should patients be told?.
Review of the time to clinical response and remission of current therapies for inflammatory bowel disease as well as medication, patient and disease related factors.