High-Protein Hypocaloric Nutrition for Non-Obese Critically Ill Patients
Recommendations based upon ASPEN suggestion of a high-protein hypocaloric nutrition for obese critically ill patients.
Nutrition Support in Adult Patients Receiving Extracorporeal Membrane Oxygenation
This review focuses on the current nutrition practices in patients receiving extracorporeal membrane oxygenation, current research and research questions for future exploration.
Venovenous Extracorporeal Membrane Oxygenation in an Adult Patient With Prader-Willi Syndrome: A Nutrition Case Report.
A case study to review the nutrition care of a critically ill adult Prader-Willi Syndrome patient who required venovenous extracorporeal membrane oxygenation.
Nutrition Support During Pediatric Extracorporeal Membrane Oxygenation.
Presentation of the current evidence and guidelines for the optimal determination and delivery of nutrition for pediatric patients receiving extracorporeal membrane oxygenation .
Effect of Measuring gamma-Glutamyl Transpeptidase and Using Smoflipid in a Parenteral Nutrition Infusion in a Patient With Severe Malabsorption and Overlapping Primary Sclerosing Cholangitis and Ulcerative Colitis.
Discussion of studies discussing pathogenesis of cholestatic diseases and ulcerative colitis, and patients with liver disease.
Composite Intravenous Fat Emulsion in a Postsurgical Critically Ill Patient: A Case Report.
Study in the use of a blended intravenous fat emulsion confers benefits for critically ill patients.
Index Use of Smoflipid in a Tertiary Intestinal Rehabilitation and Transplantation Program
Case study of a patient with severe PNALD which resolved after 20 weeks on Smoflipid.