Impact of Parenteral Lipid Emulsion Components on Cholestatic Liver Disease in Neonates.

We will cover the current clinical studies on the benefit of fish oil and medium chain triglyceride
containing lipid emulsions on the development of parenteral nutrition associated cholestasis, the current constituents of lipid emulsions that may modulate the prevalence of parenteral nutrition associated cholestasis, and potential new supplements to total parenteral nutrition to further reduce the incidence of parenteral nutrition associated cholestasis.